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Queso con trufas Fotos – Uso de fotos de alimentación bajo licencia ❘ StockFood
00264711 - White toast topped with Vacherin Mont d'Or & black truffle
60201576 - Duck leg confit with bilberries, mashed potatoes with truffles
60195527 - Leg of lamb with vegetables
60181383 - Crab and guacamole Verrines
60075168 - Roast red mullet and gambas
60215441 - Marinated vegetable, cheesy mousse and gambas Verrines
60205219 - Dublin Bay prawn's tails in three pepper sauce
60200018 - Veal with gorgonzola with savoury tomato crumble
60198258 - Tempura oyster
60197740 - Cream of leek soup with black truffles
60168792 - Citrus fruit and gambas salad with pink peppercorns
60117238 - Scallops with truffles and parmesan tuile biscuit
60106335 - Courgette and morel tart
60006857 - Capon fazzolettini with white Alba truffle
11278054 - An elegant appetiser plater with various types of truffles
60205044 - Stringed loin of lamb with herbs
60189005 - Asparagus and crab salad
60186627 - Dublin Bay prawn wrapped in saffron-flavored spaghetti
60181469 - Duck and nectarine brochettes
60177512 - Fresh tuna, mango, rocket lettuce and black and golden sesame seed appetizers
60138541 - Saffron risotto with parmesan flakes and bacon
60075035 - Pan-fried scallops and parmesan on toast
13840944 - Brie cheese with truffle
11281602 - Blinis being topped with salmon and caviar
60234203 - Scallop Carpaccio with vanilla oil
60208020 - Small casserole dishes of aged Comté and caep soufflé
60194809 - Lamb and Maroilles terrine
60185592 - Veal Saltimbocca and spaghetti with pink garlic cream
60185449 - Shrimps wrapped in bacon and basil with cocktail sauce
60142046 - Sliced porcini mushrooms with kaffir limes and fromage blanc
60232606 - Creole-style coconut-citronella gambas
60201574 - Crumble-style halibut with ceps and new potatoes
60190387 - Scallop carpaccio with vanilla-flavored vinaigrette
60187888 - Monkfish and sesame seed brochettes
60180093 - Lemon boiled candies
60174770 - Parmesan Flan topped with pan-fried sliced scallops and trufles
60159122 - Cold cream of pea soup with Dublin Bay prawns
60153946 - Fondue Sétoise
60152340 - Slices of marinated salmon
60098684 - Bullshot
60030019 - Red mullet fillets with truffle flakes
60195490 - Foie gras and mango tartare
60191106 - Three savoury Verrines
60170833 - Monkfish wrapped in bacon with lemon
60160526 - Grilled shrimps with yoghurt and lime sauce
60159134 - Sticky rice with Romesco sauce
60153865 - Gambas with asparagus and broccoli and mango puree
60020178 - Fish couscous
00185968 - Cheese-coated chicken breast with truffles on aspic
60234954 - Cannelloni with foie gras, kaki and spicy pomegranate coulis
60173280 - Shrimp and citrus fruit salad
60169303 - Lamb chop with parmesan, broad beans, confit citrus and coriander
60159766 - Scallops and shrimps in Cognac sauce appetizers
60159019 - Rice with vegetables and gambas
60152342 - Smoked salmon, cream and young sprout wholemeal bread open sandwich
60108155 - Mushroom and diced bacon timbale
00299469 - Brie with slices of truffle
00254624 - Broad ribbon noodles with blue cheese, truffles and pesto
60201126 - Foie gras Pot-au-feu
60194731 - Thick piece of cod in parmesan crust, potato and parsley mash
60182860 - Vegetable and scallop soup
60172019 - Stag backbone with summer fruit
60108051 - Skate with leeks
60015425 - Poached egg in red wine sauce
11288402 - Cheesecake topped with truffles
00275792 - Slices of truffle with fresh goat's cheese
60215986 - White haricot bean soup with black truffles
60186634 - Potato crisp, small green pepper and Dublin Bay prawn appetizer
60180108 - Tonka and vanilla chocolates
60168174 - Assorted cheeses and appetizers on a presentation dish
60154982 - Chicken supreme with truffles
60065501 - Flaked cod and mashed potato
60012152 - Monkfish with lemon grass
14210880 - Arrangement of aromatic red wine in glass served on table near wine bottle ripe grapes and triangle cheese piece
60197209 - Scallop brochette with mushrooms stuffed with smoked duck magret
60195472 - Mini zucchini,shrimp and tarragon Charlotte
60186232 - Rice with shrimps and peppers
60184039 - Scallop and shrimp brochettes with lime and fennel
60183267 - Scallop and hazelnut tartare, rocket lettuce juice and shredded parmesan
60182288 - Rolled chicken breast stuffed with mozzarella and sage, sauteed morels and yellow wine sauce
60108063 - Parmesan cheeses maturing
00240218 - Spaghetti parmigiano e tartufi (Spaghetti with cheese & truffle)
60173683 - Pumpkin and scallop soup
60159791 - Shrimp brochettes with vegetables
60106340 - Langoustine and morel skewer
60106251 - Risotto with broad beans
60031311 - Pan-fried scallops
60018813 - Fish soup with fillets of mullet
13591347 - Conchiglie (shell pasta) filled with gruyère, ham and truffle
60232607 - Scallops with zucchinis and sprinkled with paprika
60210242 - Vin de Paille and cornflower duck foie gras
60177369 - Assorted fried fish
14213631 - Crop unrecognizable chef sprinkling soft cheese with truffle using grater while cooking at table in house
14213279 - Arrangement of aromatic red wine in glass served on table near wine bottle and triangle cheese piece
00336253 - Blinis with ricotta and salmon tartare
60225117 - Pan-fried foie gras risotto with roasted apples
60220022 - Sea bass and orange tartare
60213791 - Grilled oysters with cooked lettuce
60194314 - Tortellis with truffles and creamy parmesan sauce
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